Aberdeen City Council School Menu Allergen and Nutritional Information
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Coleslaw Pot


Freshly Prepared coleslaw made with low fat mayonnaise


Each Ptn contains
Energy
94kJ
23kcal
1.13%
Fat
1.7g
2.47%
Saturates
<0.1g
0.1%
Sugars
1.4g
1.59%
Salt
0.13g
2.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 375kJ / 91kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 375kJ
91kcal
94kJ
23kcal
1.13%
Fat 6.9g 1.7g 2.47%
of which Saturates <0.1g <0.1g 0.1%
Carbohydrate 6g 2g 0.61%
of which Sugars 5.7g 1.4g 1.59%
Fibre 2g 0g 2.04%
Protein 1g 0g 0.34%
Salt 0.52g 0.13g 2.17%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
CARROTS - GRATED [Carrot], HELLMANS LIGHT MAYONNAISE [Water, rapeseed oil (25%), spirit vinegar (6.6%), modified maize starch, sugar, salt, pasteurised free range EGG yolk (1.5%), cream (MILK) powder, citrus fibre, preservative (potassium sorbate), thickeners (guar gum, xanthan gum), MUSTARD flour, lemon juice concentrate, antioxidant (calcium disodium EDTA), flavourings, colour (paprika extract], Cabbage - White [White cabbage]