Tuna Mayonnaise Sandwich
Freshly Prepared Tuna Mayonnaise made using Skipjack Tuna and low fat mayonnaise on a sliced Softgrain bread
448kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 1079kJ 256kcal |
1888kJ 448kcal |
22.39% | |
Fat | 5.0g | 8.8g | 12.57% | |
of which Saturates | <0.1g | 0.2g | 0.75% | |
Carbohydrate | 42g | 73g | 28.26% | |
of which Sugars | 3.7g | 6.4g | 7.11% | |
Fibre | 3g | 5g | 20% | |
Protein | 15g | 26g | 52.1% | |
Salt | 0.45g | 0.79g | 13.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Thick Sliced Softgrain Loaf [Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Water, Cracked Rye (4.0%), Cracked Wheat (4.0%), Yeast, Salt, Emulsifier (Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Preservative (Calcium Propionate), Maize, Rapeseed Oil, Flour Treatment Agent (Ascorbic Acid)], BRAKES TUNA CHUNKS IN BRINE [Tuna (Fish), Water, Salt], HELLMANS LIGHT MAYONNAISE [Water, rapeseed oil (25%), spirit vinegar (6.6%), modified maize starch, sugar, salt, pasteurised free range EGG yolk (1.5%), cream (MILK) powder, citrus fibre, preservative (potassium sorbate), thickeners (guar gum, xanthan gum), MUSTARD flour, lemon juice concentrate, antioxidant (calcium disodium EDTA), flavourings, colour (paprika extract] |