Nursery Quorn Fajitas
Spicy Fajitas made with Quorn Pieces, seasonal vegetables in a tasty Fajita seasoning
120kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 422kJ 100kcal |
506kJ 120kcal |
6.01% | |
Fat | 1.8g | 2.2g | 3.13% | |
of which Saturates | 1.3g | 1.6g | 8.05% | |
Carbohydrate | 13g | 15g | 5.82% | |
of which Sugars | 2.2g | 2.7g | 2.94% | |
Fibre | 2g | 2g | 7.71% | |
Protein | 8g | 9g | 18.74% | |
Salt | 0.51g | 0.61g | 10.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Quorn Pieces [Mycoprotein (94%), Rehydrated Free Range EGG White, Flavouring, Firming Agents: Calcium Chloride, Calcium Acetate], 12" Bran Tortillas [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin) Water, Rapeseed Oil, Humectant (Glycerol), Sugar, Raising Agents (Diphosphate, Sodium Carbonates) Acid (Malic Acid) Emulisifier (Mono- And Di-Glycerides Of Fatty Acids), Preservatives (Potassium Sorbate, Calcium Propinate), Satbilisers (Sodium Carboxy Methyl Cellulose, Cellulose Gum, Guar Gum), Flavouring, Salt], Peppers - Diced, MAGGI RICH & RUSTIC TOMATOES [Sun Ripened Tomatoes (48.5%), Puree of Sun Ripened Tomatoes (41.5%), Onion, Sunflower Oil, Sugar, Salt, Herbs and Spices (Black Pepper, Basil, Oregano), Garlic, Acid (Citric Acid), Firming Agent (Calcium Chloride)], BRAKES DICED ONIONS [Ingredients: Onions Contains : None of the 14 Food Allergens], Brakes Fajita Spice Mix [Salt [Salt, Anticaking Agent (Sodium Ferrocyanide)], Chilli Powder (23%), Onion Powder, Sugar, Cumin Powder, Garlic Powder (8%), Oregano (0.5%), Flavouring, Paprika Extract, Lime Extract (0.5%), Cassia, Nutmeg, Coriander Leaf, Anticaking Agent (Silicon Dioxide)] |