Broccoli
20kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 146kJ 34kcal |
88kJ 20kcal |
1.02% | |
| Fat | 0.6g | <0.5g | 0.51% | |
| of which Saturates | 0.2g | <0.1g | 0.45% | |
| Carbohydrate | 3g | 2g | 0.74% | |
| of which Sugars | 1.9g | 1.1g | 1.27% | |
| Fibre | 3g | 2g | 6.25% | |
| Protein | 4g | 3g | 5.16% | |
| Salt | 0.02g | <0.01g | 0.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| BROCCOLI [Broccoli] |