Steak Pie
A homemade steak pie made with QMS steak in cased in a rich gravy and topped with a flaky puff pastry
245kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 789kJ 188kcal |
1025kJ 245kcal |
12.23% | |
Fat | 7.3g | 9.5g | 13.59% | |
of which Saturates | 3.0g | 3.9g | 19.5% | |
Carbohydrate | 7g | 10g | 3.73% | |
of which Sugars | 1.6g | 2.1g | 2.3% | |
Fibre | 0g | 1g | 2.67% | |
Protein | 23g | 30g | 60.1% | |
Salt | 0.50g | 0.65g | 10.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
DICED STEAK [Steak], WATER [water], Carrots [Carrot], PUFF PASTRY - BLOCKS [Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Margarine(Palm Oil, Water, Rapeseed Oil, Salt), Water, Preservative(Potassium Sorbate).], BRAKES DICED ONIONS [Ingredients: Onions Contains : None of the 14 Food Allergens], KNORR GF GRAVY GRANULES - BEEF [Maltodextrin, potato starch, salt, sugar, flavourings, yeast extract, vegetables (onion powder, tomato puree powder), caramel syrup, palm fat, thickener (guar gum), sunflower oil, sage], KNORR BEEF BOUILLON [Salt, palm fat, flavourings, potato starch, maltodextrin, yeast extract, sunflower oil, sugar, beef extract (1.7%), caramel syrup, CELERY seeds] |