Aberdeen City Council School Menu Allergen and Nutritional Information
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Steak Pie


A homemade steak pie made with QMS steak in cased in a rich gravy and topped with a flaky puff pastry


Each Ptn contains
Energy
1025kJ
245kcal
12.23%
Fat
9.5g
13.59%
Saturates
3.9g
19.5%
Sugars
2.1g
2.3%
Salt
0.65g
10.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 789kJ / 188kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 789kJ
188kcal
1025kJ
245kcal
12.23%
Fat 7.3g 9.5g 13.59%
of which Saturates 3.0g 3.9g 19.5%
Carbohydrate 7g 10g 3.73%
of which Sugars 1.6g 2.1g 2.3%
Fibre 0g 1g 2.67%
Protein 23g 30g 60.1%
Salt 0.50g 0.65g 10.83%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
DICED STEAK [Steak], WATER [water], Carrots [Carrot], PUFF PASTRY - BLOCKS [Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Margarine(Palm Oil, Water, Rapeseed Oil, Salt), Water, Preservative(Potassium Sorbate).], BRAKES DICED ONIONS [Ingredients: Onions Contains : None of the 14 Food Allergens], KNORR GF GRAVY GRANULES - BEEF [Maltodextrin, potato starch, salt, sugar, flavourings, yeast extract, vegetables (onion powder, tomato puree powder), caramel syrup, palm fat, thickener (guar gum), sunflower oil, sage], KNORR BEEF BOUILLON [Salt, palm fat, flavourings, potato starch, maltodextrin, yeast extract, sunflower oil, sugar, beef extract (1.7%), caramel syrup, CELERY seeds]