Aberdeen City Council School Menu Allergen and Nutritional Information
Toggle Menu

Vegetable Stirfry


Seasonal vegetables and Blackbean Sauce


Each Ptn contains
Energy
363kJ
83kcal
4.15%
Fat
2.5g
3.61%
Saturates
0.3g
1.25%
Sugars
7.1g
7.91%
Salt
0.59g
9.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 302kJ / 69kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 302kJ
69kcal
363kJ
83kcal
4.15%
Fat 2.1g 2.5g 3.61%
of which Saturates 0.2g 0.3g 1.25%
Carbohydrate 9g 11g 4.14%
of which Sugars 5.9g 7.1g 7.91%
Fibre 2g 3g 11.29%
Protein 4g 5g 9.12%
Salt 0.49g 0.59g 9.83%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Pinguin Oriental Vegetables [Carrot (20%), Onion (20%), Peppers (15%), Bamboo Shoots (15%), Baby Corn (13%), Mushrooms (11%), Mangetout (6%)], BRAKES BLACKBEAN SAUCE [Ingredients: Ingredients:Water, Sugar, Soy Sauce (9%) [Water, Sugar, Rice Vinegar, Soya Bean, Wheat, Salt], Black Beans (4.5%) [Black Soya Beans, Sea Salt], Modified Maize Starch, Toasted Sesame Oil (2%), Garlic Puree, Acidity Regulator [Lactic Acid], Ginger Purée, Colours [Plain Caramel, Paprika Extract], Salt, Spices, Onion Powder, Dried Garlic. Allergens are shown in Bold Contains : Gluten, Sesame, Soya and Wheat], BRAKES DICED ONIONS [Ingredients: Onions Contains : None of the 14 Food Allergens], Peppers - Red/Yellow, Beansprouts [Beansprout], Amoy Light Soy Sauce [Water, SOYBEAN, Salt, WHEAT Flour, Sugar, Colour - Plain Caramel, Acidity Regulators - Lactic Acid, Citric Acid, Preservative - Potassium Sorbate, Flavour Enhancers - E631 and E627], BRAKES OLIVE OIL [Olive Oil (80%), Virgin Olive Oil (20%]