Egg Mayonnaise Roll
Made on site using a light mayonnaise and Free Range eggs served on a high fibre bun
254kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 712kJ 169kcal |
1068kJ 254kcal |
12.7% | |
Fat | 5.7g | 8.6g | 12.29% | |
of which Saturates | 1.0g | 1.5g | 7.3% | |
Carbohydrate | 20g | 31g | 11.75% | |
of which Sugars | 1.5g | 2.2g | 2.49% | |
Fibre | 2g | 3g | 11.92% | |
Protein | 9g | 13g | 26.22% | |
Salt | 0.69g | 1.0g | 17.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Kara Pre-Sliced High Fibre Bun [Ingredients: Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, WHEAT Fibre, Sugar, Salt, Yeast, Rapeseed Oil, Emulsifiers (E472e, E471), WHEAT Gluten, Flour Treatment Agents (E300, E920). Allergens are shown in Bold Contains : Gluten and Wheat May contain : Sesame], EGGS – FREE RANGE [Egg], HELLMANS LIGHT MAYONNAISE [Water, rapeseed oil (25%), spirit vinegar (6.6%), modified maize starch, sugar, salt, pasteurised free range EGG yolk (1.5%), cream (MILK) powder, citrus fibre, preservative (potassium sorbate), thickeners (guar gum, xanthan gum), MUSTARD flour, lemon juice concentrate, antioxidant (calcium disodium EDTA), flavourings, colour (paprika extract] |