Aberdeen City Council School Menu Allergen and Nutritional Information
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Quorn Fajitas


Spicy Fajitas made with Quorn Pieces, seasonal vegetables in a tasty Fajita seasoning


Each Ptn contains
Energy
633kJ
150kcal
7.51%
Fat
2.7g
3.91%
Saturates
2.0g
10.05%
Sugars
3.3g
3.68%
Salt
0.76g
12.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 527kJ / 125kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 527kJ
125kcal
633kJ
150kcal
7.51%
Fat 2.3g 2.7g 3.91%
of which Saturates 1.7g 2.0g 10.05%
Carbohydrate 16g 19g 7.28%
of which Sugars 2.8g 3.3g 3.68%
Fibre 2g 2g 9.63%
Protein 10g 12g 23.42%
Salt 0.63g 0.76g 12.67%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Quorn Pieces [Mycoprotein (94%), Rehydrated Free Range EGG White, Flavouring, Firming Agents: Calcium Chloride, Calcium Acetate], 12" Bran Tortillas [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin) Water, Rapeseed Oil, Humectant (Glycerol), Sugar, Raising Agents (Diphosphate, Sodium Carbonates) Acid (Malic Acid) Emulisifier (Mono- And Di-Glycerides Of Fatty Acids), Preservatives (Potassium Sorbate, Calcium Propinate), Satbilisers (Sodium Carboxy Methyl Cellulose, Cellulose Gum, Guar Gum), Flavouring, Salt], Peppers - Diced, MAGGI RICH & RUSTIC TOMATOES [Sun Ripened Tomatoes (48.5%), Puree of Sun Ripened Tomatoes (41.5%), Onion, Sunflower Oil, Sugar, Salt, Herbs and Spices (Black Pepper, Basil, Oregano), Garlic, Acid (Citric Acid), Firming Agent (Calcium Chloride)], BRAKES DICED ONIONS [Ingredients: Onions Contains : None of the 14 Food Allergens], Brakes Fajita Spice Mix [Salt [Salt, Anticaking Agent (Sodium Ferrocyanide)], Chilli Powder (23%), Onion Powder, Sugar, Cumin Powder, Garlic Powder (8%), Oregano (0.5%), Flavouring, Paprika Extract, Lime Extract (0.5%), Cassia, Nutmeg, Coriander Leaf, Anticaking Agent (Silicon Dioxide)]