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Egg Mayonnaise Wrap


British Free Range eggs with a low fat mayonnaise served in a tortilla wrap


Each Ptn contains
Energy
1143kJ
157kcal
7.87%
Fat
8.9g
12.69%
Saturates
1.9g
9.3%
Sugars
1.8g
1.94%
Salt
0.92g
15.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 762kJ / 105kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 762kJ
105kcal
1143kJ
157kcal
7.87%
Fat 5.9g 8.9g 12.69%
of which Saturates 1.2g 1.9g 9.3%
Carbohydrate 23g 34g 13.15%
of which Sugars 1.2g 1.8g 1.94%
Fibre 1g 2g 7.25%
Protein 8g 12g 23.38%
Salt 0.61g 0.92g 15.33%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
12" Bran Tortillas [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin) Water, Rapeseed Oil, Humectant (Glycerol), Sugar, Raising Agents (Diphosphate, Sodium Carbonates) Acid (Malic Acid) Emulisifier (Mono- And Di-Glycerides Of Fatty Acids), Preservatives (Potassium Sorbate, Calcium Propinate), Satbilisers (Sodium Carboxy Methyl Cellulose, Cellulose Gum, Guar Gum), Flavouring, Salt], EGGS – FREE RANGE [Egg], HELLMANS LIGHT MAYONNAISE [Water, rapeseed oil (25%), spirit vinegar (6.6%), modified maize starch, sugar, salt, pasteurised free range EGG yolk (1.5%), cream (MILK) powder, citrus fibre, preservative (potassium sorbate), thickeners (guar gum, xanthan gum), MUSTARD flour, lemon juice concentrate, antioxidant (calcium disodium EDTA), flavourings, colour (paprika extract]