Aberdeen City Council School Menu Allergen and Nutritional Information
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Cheese & Onion Quiche


Home made quiche made with British Free Range Eggs, Cheese and Onion


Each Ptn contains
Energy
776kJ
129kcal
6.46%
Fat
12g
16.74%
Saturates
1.7g
8.45%
Sugars
3.2g
3.53%
Salt
0.33g
5.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 732kJ / 122kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 732kJ
122kcal
776kJ
129kcal
6.46%
Fat 11g 12g 16.74%
of which Saturates 1.6g 1.7g 8.45%
Carbohydrate 12g 13g 4.87%
of which Sugars 3.0g 3.2g 3.53%
Fibre 1g 1g 3%
Protein 8g 8g 16.72%
Salt 0.31g 0.33g 5.5%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Semi skimmed Muller [Contains Milk], EGGS – FREE RANGE [Ingredients: Ingredients:Egg. Allergens are shown in Bold Contains : Egg], BRAKES MATURE COLOURED CHEDDAR [Cheddar Cheese (Milk), Colour (Annatto)], PLAIN FLOUR [Wheat Flour (with Calcium, Niacin, Iron, Thiamin).], Onions - Medium, STORK MARGARINE [Ingredients: Vegetable oils in varying proportions (70%) (rapeseed, palm, sunflower), water, salt (1,4%), preservative (potassium sorbate), acid (citric acid) emulsifier (mono- and diglycerides of fatty acid), flavourings, vitamins (A and D).], BRAKES WHOLEMEAL FLOUR [Wholemeal Wheat Flour], WATER [water]