Carrots
34kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 233kJ 56kcal |
140kJ 34kcal |
1.68% | |
Fat | <0.5g | <0.5g | 0% | |
of which Saturates | 0.1g | <0.1g | 0.4% | |
Carbohydrate | 11g | 6g | 2.43% | |
of which Sugars | 9.6g | 5.8g | 6.4% | |
Fibre | 3g | 2g | 8% | |
Protein | 1g | 0g | 0.8% | |
Salt | 0.08g | 0.05g | 0.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
BRAKES DICED CARROTS [Ingredients: Carrots Contains : None of the 14 Food Allergens] |