Aberdeen City Council School Menu Allergen and Nutritional Information
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Thai Vegetable Noodles



Each Ptn contains
Energy
356kJ
108kcal
5.39%
Fat
2.8g
4%
Saturates
0.4g
1.95%
Sugars
2.8g
3.09%
Salt
0.87g
14.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 324kJ / 98kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 324kJ
98kcal
356kJ
108kcal
5.39%
Fat 2.5g 2.8g 4%
of which Saturates 0.4g 0.4g 1.95%
Carbohydrate 15g 16g 6.14%
of which Sugars 2.5g 2.8g 3.09%
Fibre 2g 2g 8.67%
Protein 4g 4g 8.84%
Salt 0.79g 0.87g 14.5%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Coconut milk [Coconut Extract, Water, Thickener(Carboxymethyl Cellulose), Emulsifier(Polysorbate 60).], BRAKES MEDIUM EGG NOODLES [Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Egg (5%), Salt, Colour (Carotenes), Firming Agents (Potassium Carbonate, Sodium Carbonate), Acidity Regulator (Citric Acid)], Mangetout, Peppers - Red [Pepper], Peppers - Green, Beansprouts [Beansprout], Mini Corn on the cob [Ingredients: Baby Corn Contains : None of the 14 Food Allergens], Spring Onions - Bunch [Spring Onions], Amoy Light Soy Sauce [Water, SOYBEAN, Salt, WHEAT Flour, Sugar, Colour - Plain Caramel, Acidity Regulators - Lactic Acid, Citric Acid, Preservative - Potassium Sorbate, Flavour Enhancers - E631 and E627], Coriander [Coriander], BRAKES EXTENDED LIFE RAPESEED OIL [Rapeseed Oil, Anti-foaming Agent (Dimethylpolysiloxane)], BRAKES GARLIC PUREE [Water, Garlic Powder (22%), Acidity Regulator (Citric Acid)], BRAKES MILD CHILLI POWDER [Ground Red Chillies], Ginger [ginger]