Aberdeen City Council School Menu Allergen and Nutritional Information
Toggle Menu

Gluten Free Roast Turkey Salad Sandwich


Sliced British Turkey with Fresh Salad served in a Gluten Free Multigrain Bread


Each Ptn contains
Energy
2282kJ
537kcal
26.86%
Fat
11g
15.87%
Saturates
2.6g
13.2%
Sugars
5.7g
6.28%
Salt
0.25g
4.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 787kJ / 185kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 787kJ
185kcal
2282kJ
537kcal
26.86%
Fat 3.8g 11g 15.87%
of which Saturates 0.9g 2.6g 13.2%
Carbohydrate 25g 72g 27.84%
of which Sugars 1.9g 5.7g 6.28%
Fibre 2g 6g 23.46%
Protein 14g 42g 83.9%
Salt 0.09g 0.25g 4.17%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Gluten Free Multigrain Bread [Water, Rice Flour, Tapioca Starch, Maize Starch, Seed Mix (7%) (Golden Millet Seeds, Linseed, Poppy Seed, Sunflower Seeds, Quinoa), Thickeners (Powdered Cellulose, Hydroxypropyl Methyl Cellulose, Sodium Carboxymethyl Cellulose, Methyl Cellulose, Xanthan Gum), Potato Starch, Psyllium Husk Powder, Yeast, Rapeseed Oil, Egg White Powder, Dried Plum Puree, Black Treacle, Sugar Beet Fibre, Iodised Salt (Salt, Potassium Iodide), Sugar, Wholegrain Maize Flour, Preservatives (Sodium Propionate, Sorbic Acid), Spirit Vinegar, Acidity Regulators (Acetic Acid, Sodium Carbonate), Rice Bran, Salt, Thiamin, Folic Acid], SLICED TURKEY [turkey], Tomatoes [Tomato], Cucumber [Cucumber], Lettuce - Iceberg [iceberg lettuce], FLORA SPREAD [Ingredients: Plant Oils (rapeseed, sunflower 18%, palm), water, salt, plant based emulsifier (sunflower lecithin), vinegar, natural flavourings, vitamin A. Contains : None of the 14 Food Allergens]