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Nursery Egg Mayonnaise Wrap


British Free Range eggs with a low fat mayonnaise served in a tortilla wrap


Each Ptn contains
Energy
914kJ
126kcal
6.29%
Fat
7.1g
10.14%
Saturates
1.5g
7.45%
Sugars
1.4g
1.56%
Salt
0.74g
12.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 609kJ / 84kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 609kJ
84kcal
914kJ
126kcal
6.29%
Fat 4.7g 7.1g 10.14%
of which Saturates 1.0g 1.5g 7.45%
Carbohydrate 18g 27g 10.52%
of which Sugars 0.9g 1.4g 1.56%
Fibre 1g 1g 5.79%
Protein 6g 9g 18.7%
Salt 0.49g 0.74g 12.33%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
12" Bran Tortillas [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin) Water, Rapeseed Oil, Humectant (Glycerol), Sugar, Raising Agents (Diphosphate, Sodium Carbonates) Acid (Malic Acid) Emulisifier (Mono- And Di-Glycerides Of Fatty Acids), Preservatives (Potassium Sorbate, Calcium Propinate), Satbilisers (Sodium Carboxy Methyl Cellulose, Cellulose Gum, Guar Gum), Flavouring, Salt], EGGS – FREE RANGE [Egg], HELLMANS LIGHT MAYONNAISE [Water, rapeseed oil (25%), spirit vinegar (6.6%), modified maize starch, sugar, salt, pasteurised free range EGG yolk (1.5%), cream (MILK) powder, citrus fibre, preservative (potassium sorbate), thickeners (guar gum, xanthan gum), MUSTARD flour, lemon juice concentrate, antioxidant (calcium disodium EDTA), flavourings, colour (paprika extract]